Toss the broccoli, bacon, and garlic cloves in a gallon-sized Ziploc bag to store in the fridge until ready to roast them.
Preheat the oven to 400 F and add some Ukwazi Macadamia Nut Oil in the Ziploc bag along with a generous amount of salt and freshly ground black pepper. Seal the bag up and shake it vigorously, and then dump the contents on a foil lined baking tray.
Make sure it all fits in one layer or the broccoli won’t brown properly. Oven-roast the broccoli for 30-35 minutes, rotating the tray and flipping the contents every 10 minutes or so.